Garlic Parmesan Chicken Tenderloins
Garlic Parmesan Chicken Tenderloins

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, garlic parmesan chicken tenderloins. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Garlic Parmesan Chicken Tenderloins is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Garlic Parmesan Chicken Tenderloins is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have garlic parmesan chicken tenderloins using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Parmesan Chicken Tenderloins:
  1. Prepare 4-6 pieces chicken tenderloins defrosted and pat dry
  2. Prepare 1 egg beaten
  3. Take 1 Tablespoon Italian seasoning
  4. Take 1/2 cup shredded Parmesan cheese
  5. Take 1 teaspoon garlic powder
  6. Prepare 1/2 teaspoon paprika
  7. Prepare 1/4 teaspoon cayenne pepper or to taste
Instructions to make Garlic Parmesan Chicken Tenderloins:
  1. In a shallow plate, mix together all the dry ingredients and set aside.
  2. Dip the tenderloins in egg then dredge them in seasoning mix.
  3. Place the tenderloins in the fryer basket and air fry at 380F (190C) for 10-12 minutes, flip once in the middle, until the chicken is cooked through at 165F (74C) and the surface is golden brown.

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