Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, stuffed baby capsicum. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Stuffed Baby Capsicum is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Stuffed Baby Capsicum is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have stuffed baby capsicum using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Stuffed Baby Capsicum:
- Make ready Half kg ground beef
- Make ready 6 pcs water chestnut, minced
- Take 1 pc tamarind/mandarin peel
- Prepare Black pepper
- Take Onion, minced
- Make ready 8 pcs baby bell pepper
- Take 1 little salt
Steps to make Stuffed Baby Capsicum:
- Mix beef, onion, water chestnut, black pepper, salt, black pepper. Mix well until properly combined. Leave for a while. Around 15 mins
- Open the tip of bell pepper and remove seeds. Scoop a little beef mixture and insert inside the bell pepper. The other mixture just form a round shape. Steam for 15 mins
So that is going to wrap this up with this exceptional food stuffed baby capsicum recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
