Salsa Marinara
Salsa Marinara

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, salsa marinara. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Salsa Marinara is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Salsa Marinara is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have salsa marinara using 18 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Salsa Marinara:
  1. Get seafood
  2. Get 500 grams shrimps
  3. Get 12 large mussels
  4. Prepare 8 crab sticks
  5. Prepare 2 large tuna tins
  6. Make ready 150 grams salmon
  7. Prepare 150 grams squid rings
  8. Take adding with seafood
  9. Make ready 2 large onions
  10. Take 200 ml white wine
  11. Make ready 500 ml tomato puree
  12. Take 3 tbsp capers
  13. Prepare 12 whole green olives
  14. Prepare 3 bay leaves
  15. Make ready 1 pinch garlic salt
  16. Prepare 1 pinch pepper
  17. Take Topping
  18. Prepare 1 bunch fresh and chopped parsley
Steps to make Salsa Marinara:
  1. Chop onions.
  2. Fry chopped onions till they turn to a light brown.
  3. Add all the seafood.
  4. Add white wine.
  5. Leave on medium heat for 10 mins.
  6. Add tomato puree, olives, capers and bay leaves.
  7. Leave for another 10 mins on low heat.
  8. To decorate add chopped parsley.
  9. Serve with your favourite pasta.

So that is going to wrap this up with this exceptional food salsa marinara recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!