Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, garlic soft layered chapati. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Garlic Soft Layered Chapati is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Garlic Soft Layered Chapati is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook garlic soft layered chapati using 6 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Soft Layered Chapati:
- Take 700 g all purpose flour
- Prepare 1 TBS salt
- Take 2 TBS sugar
- Make ready 4 TBS cooking oil
- Take 1 cup water
- Get 1/2 tsp chopped garlic
Instructions to make Garlic Soft Layered Chapati:
- Get your ingredients ready so that you may not ñeed any thing
- Sieve your flour in large bowl
- Add salt,sugar and oil and garlic
- Add water to make a soft dough, cover and let your dough to rest for at least 15 minutes
- Then roll out your dough in to small balls like 14-15 balls from your 700g of flour,
- Then roll your chapati and apply some oil on top
- Then make different shapes of chapati as shown
- After that let your chapati rest for another 15 minutes
- After 15 minutes your chapati is ready to roll out make sure to roll it not too thin and make it round shapes
- Take it to pan and cook it till brown on both sides
- Your chapati is ready ohh1. Thank you cook pad thank you yeril zawadi we ready enjoy it since first time that's why I repeat cooking chapati
So that is going to wrap this up for this special food garlic soft layered chapati recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


