Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, melon mania with chapati. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Melon Mania with Chapati is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Melon Mania with Chapati is something which I have loved my entire life.
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To begin with this recipe, we have to prepare a few ingredients. You can cook melon mania with chapati using 25 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Melon Mania with Chapati:
- Get 2 cups watermelon leftover white part small cut cubes
- Take 1 tbsp Oil
- Prepare 1 tsp Red chilli powder
- Get 1/2 tsp Turmeric powder
- Take 1 Lemon slice
- Prepare 1 tsp Cumin- Mustard seed
- Take 6-7 Dry curry leaves and crushed it
- Get 1 Tomato
- Prepare 1/2 cup Roasted peanuts
- Take 3-4 Garlic cloves
- Take 1 Onion chopped
- Get 1 tsp Cumin powder
- Take 1 tsp Coriander powder
- Get 1/2 tsp Dry Mango powder
- Take 1 tsp Pickle Masala
- Prepare 1 tsp Garam Masala
- Prepare 1 inch Cinnamon stick
- Make ready 1 clove
- Get Salt as per taste
- Make ready For soft chapati
- Make ready 2 cups Wheat flour
- Get 1/2 cup Milk
- Get 1/2 cup Warm water(add slowly as per dough needs)
- Make ready 2 tsp Ghee
- Make ready Salt as per taste
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Instructions to make Melon Mania with Chapati:
- Washed the watermelon pieces. Roast tomato and garlic on stove. Onion optional.
- Make purée of tomato and peanuts and garlic. Heat the oil give tempering with seeds, clove and curry leaves. Sauté onion.
- Now add spices and then puree, cook it for 1 min. Till time in flour add salt and milk and knead it, add water as per requirements. Then apply ghee on it. Keep side for 10 mins.
- Now add watermelon in curry. In other stove heat the rava, roll the roti.
- Add pickle masala and mango powder. Roast the chapati from both side by applying ghee on it.
- Add lemon slice as water melon is little sweet in taste tough it’s white part this sour things removed that sweetness. If needed then add small pc of jaggery.
- Cover with lid and cook for 6-7 mins so it will leaves oil and red colour of chilli and pickle masala. Which looks very tempting.
- Serve hot mania and chapati, nothing will be required with this awesome dish.
Chapati, sometimes also spelled chapatti or called roti, is an ancient unleavened flatbread that's common in Indian, East African, and Caribbean cuisine. The basic recipe includes either all white flour or a combination of both white and whole wheat flour combined with salt, warm water, and sometimes. Melon Mania designed by Patrick OConnor. Connect with them on Dribbble; the global community for designers and creative professionals. Melon~mania Sangria party size melons Seedless red meat watermelon Sugar Baby watermelon Indiana heirloom muskmelon Sugar Cube specialty cantaloupe Aphrodite muskmelons Savings on Triplesweet corn, cherry tomatoes, green or yellow beans, fresh dug spuds, peaches.
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