Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cape gooseberry pops. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Cape Gooseberry Pops is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Cape Gooseberry Pops is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have cape gooseberry pops using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Cape Gooseberry Pops:
- Prepare 7-8 cape gooseberries
- Make ready 1 cup biscuit crumbs
- Prepare 2 tbsp maida + water + salt paste
- Make ready 2 tbsp melted chocolate
- Take 2 tbsp ghee
- Take 7-8 pop sticks
Instructions to make Cape Gooseberry Pops:
- Insert 1 pop stick in each gooseberry. Dip the gooseberry in maida + water + salt paste, coat with biscuit crumbs, dip in melted chocolate, then coat with biscuit crumbs & again dip in maida + water + salt paste. Make all the gooseberries ready in a similar manner.
- Melt ghee in a pan and deep fry the pops. Garnish and serve.
So that is going to wrap this up for this special food cape gooseberry pops recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
