Sgavster's Chili
Sgavster's Chili

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sgavster's chili. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sgavster's Chili is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Sgavster's Chili is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have sgavster's chili using 21 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Sgavster's Chili:
  1. Get 1 lb ground beef
  2. Get 28 oz tomato sauce
  3. Prepare 15 oz tomato puree
  4. Take 1/4 cup all-purpose flour
  5. Get 4 tsp mexican chili powder
  6. Get 1 tbsp crushed red pepper
  7. Make ready 1 tbsp dried chopped onion
  8. Take 1 tbsp dried chopped garlic
  9. Make ready 2 tsp white sugar
  10. Prepare 2 tsp ground cumin
  11. Make ready 2 tsp ground parsley
  12. Get 2 tsp salt
  13. Take 1 tsp ground black pepper
  14. Make ready 1/4 tsp ground cayenne pepper
  15. Make ready 1/4 tsp paprika
  16. Make ready 1 large onion, chopped
  17. Make ready 1 large tomato, chopped
  18. Prepare 1 large green bell pepper, chopped
  19. Prepare 15 oz can white kidney beans strained and rinsed
  20. Make ready 15 oz can pinto beans strained and rinsed
  21. Prepare 1/2 cup water
Instructions to make Sgavster's Chili:
  1. Add tomato sauce to crock pot on high
  2. Combine all seasonings in bowl
  3. In a frying pan cook the ground beef until almost done, add onions and green bell pepper, cook for 5 minutes on low
  4. Add half of the seasoning to the ground beef, onion, and pepper. Simmer for 5 minutes
  5. Add ground beef, onion, and green bell pepper with all juices to crock pot
  6. Stir, let cook for 5 minutes
  7. Add the rest of the seasoning, beans, water and tomato to crock pot
  8. Stir, Cook on high for 3 hours, put on low or keep warm until eaten.

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