Easy Osechi Microwaved Kuri Kinton (Chestnut Paste)
Easy Osechi Microwaved Kuri Kinton (Chestnut Paste)

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, easy osechi microwaved kuri kinton (chestnut paste). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Osechi Microwaved Kuri Kinton (Chestnut Paste) is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Easy Osechi Microwaved Kuri Kinton (Chestnut Paste) is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have easy osechi microwaved kuri kinton (chestnut paste) using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy Osechi Microwaved Kuri Kinton (Chestnut Paste):
  1. Take 350 grams Sweet potato
  2. Take 1/2 tsp Salt
  3. Take 100 ml Sugar
  4. Make ready 200 ml Boiling water
  5. Get 100 grams Candied chestnuts
  6. Take 100 ml Syrup from the candied chestnuts
Instructions to make Easy Osechi Microwaved Kuri Kinton (Chestnut Paste):
  1. Peel the sweet potato thickly with a vegetable peeler until all parts are a nice even color (until imperfections are removed). Cut into 2cm cubes.
  2. Place in a microwave-safe bowl, and soak in water. Cut the candied chestnuts in half.
  3. Gently rinse the sweet potatoes and drain. Add salt and hot water, cover lightly with plastic wrap, and microwave at 600W for 7-8 minutes.
  4. Test the sweet potatoes with a toothpick. If it can be inserted easily, drain the hot water. Gently mash the sweet potatoes with a pestle or rolling pin.
  5. Add the sugar and syrup from the chestnuts, and gently stir the mixture with a rolling pin.
  6. Add the chestnuts and microwave uncovered at 600W for 4 minutes.
  7. Gently combine until even. Heat again in the microwave at 600W for 3 1/2-4 minutes, and it's done.

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