Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, dried fruit crusty bread. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Dried Fruit Crusty Bread is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Dried Fruit Crusty Bread is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook dried fruit crusty bread using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Dried Fruit Crusty Bread:
- Prepare 200 grams ●Bread (strong) flour
- Make ready 50 grams ●Whole wheat flour
- Prepare 3 grams Dried yeast
- Prepare 5 grams Salt
- Make ready 7 grams Sugar
- Get 50 grams Walnuts
- Take 60 grams Raisins
- Make ready 30 grams Candied orange peel
- Prepare 170 ml Water
Steps to make Dried Fruit Crusty Bread:
- Pour hot water over the raisins and drain in a sieve. Lightly roast then finely chop the walnuts. Mix the ingredients marked ● together in a bowl.
- Add the salt, sugar, yeast and water to the bowl from Step 1. When finished kneading, add the fruits and walnuts, and mix into the dough.
- Allow to rise until twice the original size, then divide into 5 portions, shape into rounds, and let sit for 20 minutes. Reshape them as you like, and allow to rise for a second time.
- Make small cuts in the surface and spray lots of water on top. Preheat the oven to 230℃, lower to 210℃, and bake for 15 - 18 minutes.
So that’s going to wrap it up with this exceptional food dried fruit crusty bread recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
