Fried Bottle gourd dal chana dal
Fried Bottle gourd dal chana dal

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, fried bottle gourd dal chana dal. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Fried Bottle gourd dal chana dal is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Fried Bottle gourd dal chana dal is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have fried bottle gourd dal chana dal using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried Bottle gourd dal chana dal:
  1. Take 1 cup chana dal
  2. Make ready 2 cup bottle gourd cut into pieces
  3. Get 2 tomato
  4. Prepare 1 big onion
  5. Take 2 green chilli
  6. Make ready 1 piece ginger
  7. Get 3 tbsp ghee
  8. Make ready 1 tbsp cumin seeds
  9. Make ready 2 black pepper
  10. Make ready Pinch asafoetida
  11. Prepare 1 tbsp Coriander powder
  12. Take 1/2 tbsp garam masala
  13. Take 1 tbsp turmeric powder
  14. Take 1/2 tbsp Red chilli powder
  15. Prepare to taste Salt
  16. Make ready as needed Water
  17. Prepare 1 tsp chopped coriander leaves
Steps to make Fried Bottle gourd dal chana dal:
  1. Take 1cup of chana dal.soak chana dal in water for 1hrs.
  2. Take a bottle gourd, finely chop 2cup bottle gourd.Simultaneously take finely cut tomato, onion, green chilli and ginger in small pieces.
  3. Now put the cooker on gas turn on full flame add bottle gourd, chana dal and add some water, salt turmeric powder. Cook for 7-8whistles. Heat ghee in a pan. Add asafoetida, cumin seeds until the crackle and black pepper. fry the onion until light brown. Add tomato, green chilli, ginger and green Coriander leaves.then, add turmeric powder,Red chilli powder, Coriander powder and garam masala. Cook for 7-8 minutes. Now, add the boiled dal. Cook for 5 minutes.
  4. Now, fried bottle gourd chana dal is ready. Garnishing with tadka and coriander leaves.

So that is going to wrap this up for this special food fried bottle gourd dal chana dal recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!