Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, lauki chana dal. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Lauki Chana Dal is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Lauki Chana Dal is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook lauki chana dal using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Lauki Chana Dal:
- Prepare 200 g Chana Dal
- Make ready 2 bowl chopped lauki
- Get 1 tsp Chopped ginger and green chilli
- Make ready 1 tomato
- Make ready 1 tsp turmeric powder
- Take as required Asafoetida
- Get 1 Dry Red Chili
- Get as required Ghee
- Get 1 tbsp Cumin seeds
- Make ready 1 bay leaves
Steps to make Lauki Chana Dal:
- Dar ki chana dal gourd turmeric salt ginger green chilli dar and apply to two cities
- When the lentils melt, take a pan for tempering, add ghee to it. When the ghee is hot, then add cumin seeds, dry red chillies and asafoetida in it.
So that is going to wrap it up with this special food lauki chana dal recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
