Gratinée of Avocado, Camembert Cheese and Honey Mustard
Gratinée of Avocado, Camembert Cheese and Honey Mustard

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, gratinée of avocado, camembert cheese and honey mustard. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Gratinée of Avocado, Camembert Cheese and Honey Mustard is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Gratinée of Avocado, Camembert Cheese and Honey Mustard is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have gratinée of avocado, camembert cheese and honey mustard using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Gratinée of Avocado, Camembert Cheese and Honey Mustard:
  1. Prepare 1 Avocado
  2. Take 2 pieces of a 6-piece round Camembert Cheese
  3. Get 1/2 can Canned tuna in oil
  4. Prepare 1 tbsp Corn kernels
  5. Prepare 1 tbsp Honey
  6. Prepare 1 tbsp Mustard
  7. Take 1 dash Krazy Salt (seasoned salt)
Instructions to make Gratinée of Avocado, Camembert Cheese and Honey Mustard:
  1. Cut the avocado in half and remove the pit. Scoop out the insides into a bowl. Mash up to the consistency you prefer.
  2. Drain the tuna and corn well. Put all the ingredients except for the cheese in the bowl with the avocado. Stuff the mixture into the scooped out avocado skins.
  3. Cut each piece of Camembert cheese into 3 pieces. Put on top of the stuffed avocado skins, and bake in a toaster oven for about 5 minutes to finish.
  4. This is the brand of cheese I used.

So that is going to wrap this up with this exceptional food gratinée of avocado, camembert cheese and honey mustard recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!