Camembert French Toast
Camembert French Toast

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, camembert french toast. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Camembert French Toast is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Camembert French Toast is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook camembert french toast using 6 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Camembert French Toast:
  1. Get 1 Sliced white bread
  2. Take 2 tbsp Milk
  3. Take 1 tbsp Sugar
  4. Make ready 1 medium Egg
  5. Take 2 pieces Camembert cheese (I used pre-sliced Meiji Hokkaido Tokachi)
  6. Make ready 1 Margarine
Instructions to make Camembert French Toast:
  1. I decided to try it with a wheel of Camembert that I received as a gift.
  2. Preheat the oven to 200C. Coat the ramekins with margarine. Cut the bread into 25 pieces.
  3. Beat the egg, sugar, and milk in a bowl until the egg white is broken up.
  4. Soak the bread in Step 3.
  5. Flip the pieces over halfway through the soaking process.
  6. As in the picture, put a piece of the Camembert cheese in each ramekin.
  7. Pile the soaked bread on top.
  8. Top with a second layer of bread with a piece of soaked bread in the center to cover the cheese. Bake in the oven for 15 minutes to finish.
  9. Enjoy!
  10. When eating, first eat the center piece. The cheese will stick to the bread and it's so delicious!

So that is going to wrap this up with this special food camembert french toast recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!